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Hyatt Commis Chef (Western hot section) in DUBAI, United Arab Emirates

Description:

The Hyatt Place Experience. Hyatt Hotels have long been known for going beyond simple accommodations to create rewarding experiences for their guests. Through dramatic design, innovative cuisine and attentive service, Hyatt approaches the hotel stay as an opportunity to inspire. Hyatt Place is designed to give guests a brand-new hotel experience. And you are the key to bringing it to life.

You now have the opportunity to join our team as a Commis Chef, specializing in the western hot section. As a valued colleague of our culinary team at Hyatt Place Dubai Hotels, you will be contributing in providing exceptional dining experiences by showcasing your talent and skill in crafting authentic and delicious dishes for the western hot section.

Responsibilities:

• Ensure every guest interaction reflects Hyatt Place Dubai's brand promise, providing friendly and professional service at all times.

• Collaborate effectively with colleagues and other departments, fostering a supportive and flexible working environment where teamwork is valued.

• Be knowledgeable about all food items on the menu, including their ingredients, preparation methods, and presentation standards.

• Execute food preparation, following standard recipes to maintain consistency in taste and quality, while minimizing waste to control food costs.

• Meet specific guest preferences for food preparation methods and ingredients, ensuring their dining experience is personalized and memorable.

• Adhere to established presentation guidelines set by senior chefs, maintaining the visual appeal of dishes to enhance guest satisfaction.

• Keep the assigned station or section clean and organized at all times, adhering to hygiene and safety protocols to uphold the highest standards of cleanliness and safety.

Hyatt Place Dubai offers a dynamic and inclusive work environment where creativity, dedication, and passion for culinary excellence are highly valued. If you are an experienced chef with a specialization in the western hot section and are eager to contribute your skills to our esteemed hospitality brand, we invite you to apply and become an integral part of our culinary journey at Hyatt Place Dubai Hotels.

Qualifications:

• Proven experience/skill in a similar role in a high-volume kitchen environment.

• Culinary certifications or relevant culinary education is preferred.

• Proficiency in a variety of cooking methods and techniques used in the preparation of hot section dishes, including but not limited to grilling, frying, roasting, and braising.

• Time management, with the ability to prioritize tasks and work efficiently in a fast-paced kitchen environment.

• Effective communication and teamwork abilities.

Primary Location: AE-DU-Dubai

Organization: Hyatt Place Dubai/Al Rigga

Job Level: Full-time

Job: Culinary

Req ID: DUB005581

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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